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Supply of raw materials
for the food industry

Coconut fine 65%

Coconut - coconut growing on the coast of the tropical seas. Coconut is a dried and powdered fruit pulp of coconut palms. Coconut has a gentle pleasant taste of coconut. Nutritional value of coconut: fat 65%, carbohydrate 14%, protein 13%, 7% minerals. Coconut is used in baking as sprinkled for rich products. In the confectionery industry is further inside, as a filler. Coconut is also used for the production of dairy products (in particular, as a filler for ice cream). With us you can always buy a coconut from producers in Indonesia and the Philippines, who has a leading position in the global market.